Articles
November 21, 2021
2020 gave the entire culinary world a lot to think about. From major business shutdowns to the overhaul of home deliveries, Malta’s culinary climate had quite a tough pill to swallow.
November 21, 2021
COVID-19 impacted us all, with the hospitality sector arguably being impacted more than any other. One aspect of the pandemic which did not make the headlines is the accounting implications for entities that are required to prepare statutory financial statements. Those implications are many, and we will focus on two of them in this article.
November 21, 2021
Most catering establishments claim that with the
COVID-19 Government voucher scheme they have
maintained revenues, if not increased, during the
summer period.
November 21, 2021
Recruitment in the hospitality industry has always been quite a challenge to manage.