Articles

April 22, 2020

Training the future workforce to battle food waste

The Institute of Tourism Studies is one of the partners in the EU-funded Life Foster project, aimed at reducing food waste in the restaurant industry. Co-financed by the EU Commission LIFE Programme and led by the Italian network for VET, ENAIP NET, the LIFE FOSTER project aims at reducing waste in the restaurant industry.
April 22, 2020

2020 Vision: Hospitality Outlook for the New Decade

What are the major trends and concepts which will affect hospitality in the next ten years? Tourism Consultant Joseph Galea shares his thoughts in this feature which was prepared before the COVID-19 pandemic but the importance of issues like customer engagement and paying more than lip service to the issue of sustainability, both during and after this pandemic, is stronger than ever.
April 22, 2020

A Knack for Logistics

A visit to Unistores Ltd. facility led Kristina Cassar Dowling to discuss the ins and outs of logistic services in Malta. Tonio Ciantar shares his account of the company’s recipe for success. Unistores (Services) Ltd. is a logistics service company that forms part of FG & Co Group and which also focuses on retailing, food services and construction materials in Malta.
October 7, 2020

Travel industry responds to Tony Zahra’s free airline tickets proposal

Most of the tourism industry agrees with what Tony Zahra, president of the Malta Hotels and Restaurants Association (MHRA), said during a webinar organised by Horeca Magazine: offer free flights to the islands in a bid to attract tourists.