MHRA
- All
- Advertorials
- Articles
- CEOs & Managing Directors
- Chefs
- Chief Commercial Officer
- Chief Operating Officer
- Features
- Founders
- Front of House
- Horeca Meets
- Horeca Reviews
- Horeca Reviews Hotels
- Horeca Reviews Restaurants
- Horeca Travels
- Hotels General Managers
- Interviews
- Latest News
- Restaurant Managers
- Sales Managers
- Sommeliers
- Wine Communicator
April 14, 2024
In an era defined by globalisation, rapid technological advancements, and ever-evolving consumer preferences, within the hospitality industry the need for highly skilled professionals in hospitality is getting ever stronger. The demand for individuals equipped with a diverse skill set and a good understanding of industry trends has never been greater.
March 10, 2024
The COVID-19 pandemic was one of the most devastating crises of modern times, yet the travel and tourism industry managed to register a remarkable recovery, proving its resilience against all odds.
October 5, 2023
Condé Nast Traveler today announced the results of its annual Readers’ Choice Awards with Phoenicia Malta recognized as one of the Top 3 Hotels in Central and Southern Europe.
August 9, 2023
The quarter 1 2023 MHRA survey carried out by Deloitte and supported by Bank of Valletta was indeed positive in many aspects as the results were similar to those achieved in 2019 which was the best ever year for the Maltese islands.
June 10, 2023
2022 arrived with connectivity at its lowest level, and rightly so, as it was near to impossible for visitors to come to Malta satisfying all the COVID health requirements in force at the time - especially given that these requirements seemed to change by the day and by the countries from which the traveller originated. Airlines reacted by cutting down on connectivity and Malta was no exception.
December 23, 2022
What a difference 6 months can make! We started 2022 with COVID still raging all around us. And with the hospitality industry feeling the pressures of two years of the pandemic.
November 23, 2022
As expected in Q1, all categories of hotels in Malta and Gozo had a very difficult time when compared to the record year of 2019. The Pandemic restrictions were more or less still in full force and the appetite for travelers to get on a plane and visit another country was very subdued.
September 17, 2022
HORECA speaks to Tony Zahra, President of the MHRA, about life after COVID in Malta. Taking a look at the biggest changes that the Hotel, Restaurant and Catering Industry adapted to and the ways of the future for Malta’s Tourism Industry.
December 12, 2021
The Malta Hotels and Restaurants Association (MHRA) states that some of the hospitality industry could suffer irreparable damage if wage subsidies that support thousands of workers and which are in place till end 2021 are stopped by Government, and are not extended till at least March 2022.
July 11, 2021
Added: 11 July, 2021 Reaction of the Malta Hotels & Restaurants Association (MHRA) MHRA recognizes the spirit of new measure, but better notice was expected. The Malta Hotels and Restaurants Association (MHRA) consistently reiterates the need for a balanced approach towards safeguarding public health and keeping the economy operational. Prudence must be exercised on all fronts, all the times. MHRA has been working closely with the decision makers namely the health and the tourism authorities to ensure that hotels and restaurants can reactivate their operations in a sustainable and safe manner during this summer […]