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Issue No.3

Issue No.2

Issue No.1

Horeca Magazine is an essential resource for all professionals involved in the Hospitality industry.

The publication presents a fresh and authoritative look at the industry through topical features, interviews, case studies and exclusive regular opinions from leading figures – enabling key decision makers to stay ahead of the curve with dynamic editorial covering the latest product innovations, technology, together with current food and beverage trends and more.

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