Although things in Malta’s restaurant scene have not been particularly rosy since, it is only a few weeks since the island received its highest culinary honour yet – three Michelin stars. Here Jo Caruana speaks to the chefs behind these trailblazing restaurants.
Added: 21 May 2021 De Mondion Restaurant, Under Grain, ION – The Harbour, Bahia Restaurant and Noni Restaurant yesterday received the prestigious Michelin Star Award, after being included in the 2021 Michelin Guide for Malta, which is now in its second edition. Addressing the ceremony, Dr Gavin Gulia, Chairman of the Malta Tourism Authority said that “the MTA welcomes the second edition of the Malta Michelin Guide which is yet again, another step in the right direction for our quality restaurants. Malta has, over time become known for its gastronomy, which oftentimes goes beyond Mediterranean Cuisine. This second […]