Tonio Schembri

June 19, 2022

Betta’s Culinary Flavors: Creating New Limits for Catering

The bold promise of the newly launched Betta’s Culinary Flavors is the provision of a food and beverage management service where the sky is the limit – from top notch food sourced from around the world to flawless service together with best entertainment.
June 4, 2022

The Essence of Coffee Luxury

The past couple of years have reinforced the need for coffee systems which minimise consumer fears over contamination. Safe solutions are a top priority in many sectors.
June 17, 2021

Daring to be Different

Hugo’s is a self-proclaimed “dareto- be-different” chain of hotels which captures the glamour and vibe of the Maltese islands. The flagship 4 star H Hotel comprises of 161 guest rooms and suites, combining modern and classic art with cutting edge technology and architectural innovations, creating a unique and sophisticated guest room experience.
June 16, 2021

Pioneering a Farm to Fork Concept

Fresh to Go Foods Ltd was established in 2019 as a company dedicated to the processing of fresh produce.
June 16, 2021

The Right Candidate Matters

Launched in 2014, M Recruitment is a company which has been specialising in recruitment services for the last 4 years. Supplying candidates for sub-contracting mainly within the Hospitality and Catering Industries, the company also has a large portfolio of candidates in other industries and categories.
May 3, 2021

Keeping the Client at the Centre of our Business: Dino Fino

We met Dino in his Home and Contract showroom in Valley Road, Msida. He explains that he branched out from the Fino family business in 2017, setting up a new company with two main divisions: the Home Division which handles consumer queries and the Contract Division which handles Horeca projects.
November 16, 2019

Serving the Horeca Industry – Vivian Corporation

Founded in 1952 by a young pharmacist by the name of Wilfred Gatt, Vivian was named in honour of the founder’s late brother who passed away at a young age. Today, Vivian is an extended family of over 100 people.
November 16, 2019

Malta Chefs Society

Set up to stimulate greater interest and enhance higher standards in the culinary sector, the aim of the Malta Chefs Society is and to bring together chefs and other professionals, working, studying, or otherwise active in the catering industry, with the purpose of helping them further their knowledge and skills, and, directly contribute towards the improvement in the quality and standards of the tourism industry in Malta and Gozo.
November 12, 2019

Top Level Operation for Six Decades

Continental Purchasing was founded in 1928 by the late Joseph M. Cuschieri, a sole trader who at the time was importing textiles, clothes for women and children, confectionery and mineral water, besides also running a printing press. Fast-forward almost thirty years, Joseph’s youngest son Alfred felt the need to diversify the company from the importation of textiles to that of hospitality and catering.
August 14, 2019

ProKitchen: One Stop Shop for the Catering Industry

Continental Purchasing was founded in 1928 by the late Joseph M. Cuschieri, a sole trader who at the time was importing textiles, clothes for women and children, confectionery and mineral water, besides also running a printing press. Fast-forward almost thirty years, Joseph’s youngest son Alfred felt the need to diversify the company from the importation of textiles to that of hospitality and catering.