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November 29, 2024
HORECA Magazine extends its warm welcome to Dr. Ian Borg on his recent appointment as Malta’s Minister for Tourism. Dr. Borg’s leadership brings optimism and vision to the sector, which remains a cornerstone of Malta’s economy and identity.
November 19, 2024
The hospitality and tourism industry is dynamic and constantly changing, requiring all stakeholders to stay abreast of new, innovative trends while upholding elevated standards.
November 17, 2024
Tequila, a world-renowned Mexican spirit, is steeped in history, tradition, and meticulous craftsmanship. Its production process is a blend of ancient techniques and modern innovations, resulting in a beverage that is as complex as it is delightful.
November 15, 2024
Fresh Maltese milk is not only renowned for its delightful taste but also for its exceptional nutritional value, a fact that is backed by scientific evidence.
November 1, 2024
In efforts to keep the ever-growing success of our tourism efforts going, the Malta Tourism Authority prepares to participate in various tourism fairs at this time of year.
October 27, 2024
“The coffee world is split into two distinct markets: commercial and specialty coffee. But what does this mean?”
October 26, 2024
Born nearly a decade ago, the Tettiera brand needs no introduction as the local tea-focused experts in the industry. Its name alone brings images of warm teacups and decadent scents.
October 26, 2024
Where Every Detail Counts: A Discussion with Food Photographer Sandor Venczel