Horeca101

November 26, 2023

The Reality of the Catering Industry in Malta

These are indeed very challenging times for catering operators with a host of pressing issues to deal with.
November 20, 2023

HORECA 101 – Navigating Challenges and Cultivating Growth in Malta’s Tourism Industry

The Maltese tourism industry, a cornerstone of the country’s economy, has been grappling with significant challenges, as highlighted by recent surveys from the Association of Catering Establishments (ACE) and The Malta Chamber.
November 14, 2023

Better Tourism, Not Bigger

In recent years, the global tourism industry has witnessed unprecedented growth, with more people travelling to exotic destinations than ever before. While this surge in tourist numbers has brought economic benefits to many regions, it has also raised concerns about the sustainability and impact of mass tourism on both the environment and local communities.
November 13, 2023

HORECA 101 – Ryan Galea

Welcome to the 13th Issue of HORECA Magazine, your steadfast companion in navigating the dynamic and ever-evolving landscape of the hotel, restaurant, and catering industry in Malta. As we delve into this edition, we are proud to introduce a new segment: Horeca 101.