Horeca Editor

April 11, 2024

Chef Marvin Gauci – A Culinary Maverick

In Malta’s world of culinary arts, few figures stand out as prominently as Marvin Gauci. With a career spanning decades, he has not only established his name but has continually surprised the public with his infectious energy and passion for the art of food.
April 8, 2024

The Malta AgriFair 2024: Uniting Agriculture, Fisheries, and Food Industries

The agricultural, fisheries, and aquaculture sectors are not only essential for sustaining livelihoods but also for ensuring food security and promoting economic growth. In this regard, events like The Malta AgriFair play a pivotal role in bringing together stakeholders from these industries to exchange knowledge, showcase innovations, and foster collaborations.
March 23, 2024

Continental Purchasing Ltd: Pioneering Excellence in Hospitality Procurement

In the dynamic world of hospitality, where innovation and sustainability are paramount, Continental Purchasing Ltd stands strong and proud in providing top-notch procurement services to hotels, catering, and restaurants in Malta.
March 8, 2024

Denis Jin Young L. – A Journey with a Seasoned Consultant

In the dynamic realm of the Hospitality, Restaurants, and Catering (HORECA) industry, expertise is not just a commodity - it’s a culmination of years of hands-on experience, a deep understanding of diverse cultures, and an unwavering passion for the craft.
March 4, 2024

Exploring Maltese Wines: A Journey Through Terroir, Tradition, and Innovation

In the world of wine, the journey from vine to bottle is a fascinating blend of history, tradition, and innovation. In this feature, we embark on a captivating exploration of the Award in Maltese Wines course offered at the Institute of Tourism Studies (ITS), delving into the rich tapestry of Maltese winemaking.
March 3, 2024

MTA Stores: A Testament to Dedication and Global Outreach

In the heart of Mriehel, Malta, stands a testament to dedication and hard work – the MTA Stores. For the past three decades, two stalwarts, Godfrey Farrugia and Albert Aquilina, have been the unsung heroes behind the scenes, ensuring the smooth operation of this treasure trove of promotional materials that play a pivotal role in the Malta Tourism Authority's (MTA) global outreach.
January 25, 2024

Mercury in St Julians: Where Hospitality and Culinary Excellence Converge

St Julian’s is renowned for its vibrant nightlife, and more recently emerging as Malta’s budding contemporary culinary scene. Amidst the eclectic foodie scene, stands our newest local spot for all things food and retail, Mercury, designed by the late Zaha Hadid.
January 14, 2024

HORECA Interview: Arthur Grima, Marketing Director, MTA

"We cannot, and should not, engage in price-driven tourism. Instead, our focus is to offer a quality holiday experience."
January 8, 2024

Art of Italian Perfection with Surgital

In a world where time is hardly ever on our side and quality is non-negotiable, SURGITAL emerges as the beacon of excellence, changing the game for restaurant owners and industry professionals.
December 19, 2023

Chef Gino D’Acampo to Headline ME Malta at Mercury in St Julians

If you’re of the industry, if you’re a local here in Malta, and if you’ve been following the happenings of St Julian’s newest (and hottest) Entertainment District; you’ll probably know that Celebrity Chef Gino D’Acampo is bringing his franchise to Malta; and we could not be happier.