Horeca Editor

August 10, 2024

Crafting Culinary Art: An Exclusive Interview with Chef Grigoris Kikis

Locally, this Chef will be recognised for his guest appearance on MasterChef Malta’s Season 1, but in his Aegean paradise, Chef Grigoris Kikis stands out as a culinary god with a golden touch.
August 3, 2024

Comsec: Leading the Way in ICT and Telecom Solutions

Comsec's journey began in 1997 with a mission to provide top-tier service and support in ICT and telecom. Over the years, the company has built a reputation for reliability and expertise, gaining the trust of businesses and establishing lasting relationships. This solid foundation has allowed Comsec to expand its offerings and capabilities, meeting the evolving needs of the market.
July 25, 2024

Transforming Cash Management in Malta: Omnitrade’s Revolutionary Solutions

Omnitrade is a pioneering force in Malta, known for introducing electronic cash handling solutions to the local market. As an Azkoyen Certified Partner, Omnitrade stands out for its customer-centric philosophy and dedication to providing top-tier service.
July 25, 2024

Honest Hour: It all Boils Down to Respect

Routine, precision, approval–life has its demands; and the life of a Chef is no stranger to that meticulous strive for excellence. In this honest rendition of Chefdom; Andrew Vella discusses the taboo topics that negatively surround professional kitchen life.
July 14, 2024

Celebrating 25 Years of The Xara Collection

25 years of culinary excellence and 25 years of rejuvenating retreats. What began with the humble introduction of The Xara Palace Relais & Châteaux in 1999 and with The de Mondion restaurant and Trattoria AD 1530 soon after, is now a fully fledged collection with trendsetters in the horeca industry.
July 3, 2024

Tuna Season: An Export in Malta and the Benefits of Consuming Local Produce

Malta's tuna industry plays a pivotal role in the nation's economy, with the tuna season being a highly anticipated period each year.
July 2, 2024

Keeping Things Contained: Creating a Circular Economy

Going green matters, especially within the food and beverage industry where the reliance on single use packing remains alarmingly high. Implemented last April, by Circular Economy Malta, the Bring Your Own Container initiative encourages customers to provide their respective, reusable containers, embracing the principles of a circular economy.
June 29, 2024

MasterChef Malta Season 1: A Culinary Journey of Passion and Perseverance

The inaugural season of MasterChef Malta brought together some of the island's most talented home cooks, each vying for the coveted title.
May 2, 2024

Discover Culinary Excellence with Neriku: A Legacy of Taste and Tradition

In the ever-evolving landscape of the food industry, Neriku Limited stands as a beacon of culinary excellence, boasting over 50 years of expertise in the catering business.
April 27, 2024

Malta Tourism Authority Launches Malta Tourism Awards, beginning in 2025

The Malta Tourism Authority (MTA) is proud to announce the launch of the inaugural Malta Tourism Awards, a significant step in recognizing excellence within the tourism industry. The announcement was made during the prestigious STAR Awards event, which celebrates outstanding contributions by workers in the tourism sector.