Horeca Editor
- All
- Advertorials
- Articles
- CEOs & Managing Directors
- Chefs
- Chief Commercial Officer
- Chief Operating Officer
- Features
- Founders
- Front of House
- Horeca Meets
- Horeca Reviews
- Horeca Reviews Hotels
- Horeca Reviews Restaurants
- Horeca Travels
- Hotels General Managers
- Interviews
- Latest News
- Restaurant Managers
- Sales Managers
- Sommeliers
- Students
- Wine Communicator
April 17, 2024
The Malta Tourism Authority has unveiled a comprehensive guidebook for high-end travel to the Maltese Islands. The aim of the guidebook is to elevate tourism experience and to provide informative and interesting coverage about the destination, offering insight on family travel, active holidays, gastronomy, wellness, culture and much more.
April 16, 2024
For almost fifty years, Zamco has been at the forefront of redefining excellence in the foodservice industry. With a rich history steeped in dedication and innovation, Zamco Group has consistently diversified its operating companies offering always keeping top-tier solutions as their mantra, making it the premier destination for all hospitality, horeca, and industrial operations.
April 13, 2024
In a picturesque afternoon that unfolded amidst the sprawling vineyards of Ta’ Betta Wine Estate, HORECA Group marked a significant milestone: five years of unparalleled dedication to the hospitality industry. However, this event was more than just a celebration of the past; it heralded the dawn of a new era with the soft launch of their much-anticipated restaurant and hotel experience guide, aptly titled The List.
April 12, 2024
The Maltese Islands have successfully recorded over three million visitors in 2023. This is a milestone in terms of the local tourism industry. The results were released by the National Statistics Office on the 12th February 2024 with figures representing what was achieved during the full calendar year of 2023. It has been a truly positive recovery for the tourism sector in Malta.
April 11, 2024
In Malta’s world of culinary arts, few figures stand out as prominently as Marvin Gauci. With a career spanning decades, he has not only established his name but has continually surprised the public with his infectious energy and passion for the art of food.
April 8, 2024
The agricultural, fisheries, and aquaculture sectors are not only essential for sustaining livelihoods but also for ensuring food security and promoting economic growth. In this regard, events like The Malta AgriFair play a pivotal role in bringing together stakeholders from these industries to exchange knowledge, showcase innovations, and foster collaborations.
March 23, 2024
In the dynamic world of hospitality, where innovation and sustainability are paramount, Continental Purchasing Ltd stands strong and proud in providing top-notch procurement services to hotels, catering, and restaurants in Malta.
March 8, 2024
In the dynamic realm of the Hospitality, Restaurants, and Catering (HORECA) industry, expertise is not just a commodity - it’s a culmination of years of hands-on experience, a deep understanding of diverse cultures, and an unwavering passion for the craft.
March 4, 2024
In the world of wine, the journey from vine to bottle is a fascinating blend of history, tradition, and innovation. In this feature, we embark on a captivating exploration of the Award in Maltese Wines course offered at the Institute of Tourism Studies (ITS), delving into the rich tapestry of Maltese winemaking.
March 3, 2024
In the heart of Mriehel, Malta, stands a testament to dedication and hard work – the MTA Stores. For the past three decades, two stalwarts, Godfrey Farrugia and Albert Aquilina, have been the unsung heroes behind the scenes, ensuring the smooth operation of this treasure trove of promotional materials that play a pivotal role in the Malta Tourism Authority's (MTA) global outreach.