Horeca Editor

December 15, 2024

Kuch Kuch: A Fusion of Exclusivity, Creativity, Top-Notch Service and an Edgy Ambiance

Kuch Kuch is a cocktail bar which seamlessly combines elements of Indian pop culture with Western aesthetics using modern and on-trend cocktail techniques overseen by an industry-expert team.
December 15, 2024

Italo: The Truly Italian Experience

Italo is a brand born from the development of a concept that combines passion and quality, in an island that is increasingly growing in the restaurant sector.
December 14, 2024

illy Caffè: Where Coffee Meets Craft and Culture

Every cup of illy coffee tells a story, one that started back in 1933 when Francesco Illy began his journey in Trieste.
December 14, 2024

Cabana Club: Experience the Ultimate in Poolside Luxury

Located on the 8th floor of the ME Hotel, Cabana Club offers an unforgettable experience as Malta’s premier rooftop poolside beach club.
December 14, 2024

Amorino: Artisanal Gelato with a touch of Italian Charm

For over 15 years, Amorino has been a standout in the world of artisanal gelato, crafting quality flavors without any artificial additives, colorings, or flavor enhancers.
November 29, 2024

HORECA Magazine Welcomes Ian Borg as Malta’s New Minister for Tourism

HORECA Magazine extends its warm welcome to Dr. Ian Borg on his recent appointment as Malta’s Minister for Tourism. Dr. Borg’s leadership brings optimism and vision to the sector, which remains a cornerstone of Malta’s economy and identity.
November 17, 2024

Paving the Way for Innovation

Neriku Limited proudly celebrated its 55th anniversary this year, marking a significant milestone in its rich history. The company’s journey began modestly in a small workshop in Valletta, where it initially specialized in selling sfineg and chips.
November 15, 2024

HORECA Speaks: Kurt Micallef

HORECA Speaks: Kurt Micallef
November 15, 2024

The Freshness and Nutritional Value of Maltese Milk

Fresh Maltese milk is not only renowned for its delightful taste but also for its exceptional nutritional value, a fact that is backed by scientific evidence.
November 14, 2024

The Fine Line of Quality Tourism: A Balancing Act for Malta’s Hospitality Sector

Richard Sandoval, a name synonymous with modern Latin American cuisine, has carved out a global reputation that stretches from the Americas to Europe, Asia, and the Middle East.