Horeca Editor

July 3, 2024

Tuna Season: An Export in Malta and the Benefits of Consuming Local Produce

Malta's tuna industry plays a pivotal role in the nation's economy, with the tuna season being a highly anticipated period each year.
July 2, 2024

Keeping Things Contained: Creating a Circular Economy

Going green matters, especially within the food and beverage industry where the reliance on single use packing remains alarmingly high. Implemented last April, by Circular Economy Malta, the Bring Your Own Container initiative encourages customers to provide their respective, reusable containers, embracing the principles of a circular economy.
June 29, 2024

MasterChef Malta Season 1: A Culinary Journey of Passion and Perseverance

The inaugural season of MasterChef Malta brought together some of the island's most talented home cooks, each vying for the coveted title.
May 2, 2024

Discover Culinary Excellence with Neriku: A Legacy of Taste and Tradition

In the ever-evolving landscape of the food industry, Neriku Limited stands as a beacon of culinary excellence, boasting over 50 years of expertise in the catering business.
April 27, 2024

Malta Tourism Authority Launches Malta Tourism Awards, beginning in 2025

The Malta Tourism Authority (MTA) is proud to announce the launch of the inaugural Malta Tourism Awards, a significant step in recognizing excellence within the tourism industry. The announcement was made during the prestigious STAR Awards event, which celebrates outstanding contributions by workers in the tourism sector.
April 23, 2024

Introducing Benna Catering Products – Elevate Your Coffee Experience!

Are you tired of inconsistent foaming ruining your coffee indulgence? Look no further! Benna Catering Products, proudly presented by Malta Dairy Products, is here to revolutionize your coffee experience and redefine the art of foaming.
April 19, 2024

A Culinary Prodigy: Jake Caruana’s Journey from Kitchen Enthusiast to Private Chef Sensation

At just 16 years old, Jake Caruana has already made a name for himself in the culinary world, breaking barriers and establishing himself Malta’s newest Private Chef. His journey began at a tender age, and now, he is creating waves with his innovative dishes and passion for the art of cooking.
April 17, 2024

The MTA launches Discovery, the High-End Travel Guide for the Maltese Islands

The Malta Tourism Authority has unveiled a comprehensive guidebook for high-end travel to the Maltese Islands. The aim of the guidebook is to elevate tourism experience and to provide informative and interesting coverage about the destination, offering insight on family travel, active holidays, gastronomy, wellness, culture and much more.
April 16, 2024

Elevating Hospitality Standards: Zamco’s Legacy of Excellence

For almost fifty years, Zamco has been at the forefront of redefining excellence in the foodservice industry. With a rich history steeped in dedication and innovation, Zamco Group has consistently diversified its operating companies offering always keeping top-tier solutions as their mantra, making it the premier destination for all hospitality, horeca, and industrial operations.
April 13, 2024

Celebrating Five Years of Excellence: HORECA Magazine’s Unforgettable Anniversary Event

In a picturesque afternoon that unfolded amidst the sprawling vineyards of Ta’ Betta Wine Estate, HORECA Group marked a significant milestone: five years of unparalleled dedication to the hospitality industry. However, this event was more than just a celebration of the past; it heralded the dawn of a new era with the soft launch of their much-anticipated restaurant and hotel experience guide, aptly titled The List.