HORECABevz

August 24, 2025

When Winemaking Tradition Meets Hollywood Vision

Rooted in the heart of Provence, the soul of Miraval wine is entwined with the spirit of art.
August 24, 2025

The Perfect Blend

The right coffee offering can set the tone for a guest’s entire visit. Now, AppleCore Foods and Segafredo Zanetti are working together to deliver the best coffee craftsmanship to our hospitality industry.
August 17, 2025

The Clear Spirit with a Storied Past

From humble beginnings, vodka has risen to international glory. Panos Foteiadis traces this journey and delves into the subtle differences between regions and brands.
June 28, 2025

The Richness of Rum

Panos Foteiadis journeys through the production and types of this sun-soaked spirit.
June 28, 2025

The Segafredo Coffee Experience

The art of coffee - elevating the Horeca experience with AppleCore Foods.
June 28, 2025

The Albeisa Hallmark

Joséf Bonello experiences Consorzio Albeisa’s international preview of the new releases of Barolo, Barbaresco, and Roero.
June 15, 2025

A Journey Through Tuscany’s Finest Wines

Frescobaldi’s Tenuta Luce estate in Montalcino is a testament to the perfect blend of tradition and innovation.