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November 26, 2023
Published by Mediterranean Culinary Academy at November 26, 2023
Categories
In the food world, the notion of a truly original recipe is as elusive as it is compelling. From Nanna’s secret Imqarun recipe to the complex creations of renowned chefs, the dishes we savour often have roots that stretch back in time, passed down through generations or inspired by cultural traditions.
November 25, 2023
Published by Lino Schembri at November 25, 2023
Categories
Cultural and religious directives on foods have been in place for thousands of years, with recorded practices documented in the Bible and in ancient Egyptian texts.