Features

November 22, 2021

Wine Focus: Ta’ Betta Wine Estates

Vincenzo Melia’s bond with Malta originated much like it did with many other Italians in recent times - the English language. Almost thirty years ago Vincenzo would send his son to language schools in Malta whilst taking the opportunity of spending a few days of relaxation here.
November 21, 2021

The Restaurants’ Voice

2020 gave the entire culinary world a lot to think about. From major business shutdowns to the overhaul of home deliveries, Malta’s culinary climate had quite a tough pill to swallow.
November 21, 2021

The Uncertainty of Service Staff and Recruitment Issues in the Hospitality Industry

Recruitment in the hospitality industry has always been quite a challenge to manage.
November 20, 2021

Hospitality Architecture

Horeca Magazine speaks to architectural firm AP Valletta who share their design concepts and strategies related to Hospitality Architecture.
November 8, 2021

The Future of Hospitality Success? Driving Sustainable Change

Neal Debono, the recently appointed Group CEO of the Xara Collection, spells out what lies ahead for the luxury brand as it seeks to renew its core values and keep sustainability at its core.
June 17, 2021

Daring to be Different

Hugo’s is a self-proclaimed “dareto- be-different” chain of hotels which captures the glamour and vibe of the Maltese islands. The flagship 4 star H Hotel comprises of 161 guest rooms and suites, combining modern and classic art with cutting edge technology and architectural innovations, creating a unique and sophisticated guest room experience.
June 17, 2021

Private Dining: There’s No Experience Quite Like It

From lunch on your terrace to dinner aboard a luxury yacht, there’s nothing quite as exclusive as exceptional private dining – and that’s exactly what the talented team behind Chef Agents have set out to provide.
June 16, 2021

Six Things to Consider When Choosing a POS Machine

Choosing the right point-of-sale (POS) machine for accepting card payments at your hotel or restaurant can be quite a difficult task. There are many different choices on the market, and deciding what’s best for your business can get a little overwhelming.
June 16, 2021

The Right Candidate Matters

Launched in 2014, M Recruitment is a company which has been specialising in recruitment services for the last 4 years. Supplying candidates for sub-contracting mainly within the Hospitality and Catering Industries, the company also has a large portfolio of candidates in other industries and categories.
June 15, 2021

Exclusive Interview: The Hon Clayton Bartolo

In an exclusive interview with Horeca Magazine, the Hon Minister Clayton Bartolo outlines the schemes in place as the Hospitality and Tourism industries fight to overcome the pandemic crisis.