Ramona Depares

October 5, 2025

Why the Salina Harvest Speaks to Tomorrow’s Menus

Could salt be the next driver for sustainable tourism? Ramona Depares discovers how BirdLife Malta is bringing an old harvesting tradition to life, from the salt pans to restaurant tables.
October 5, 2025

From Heritage to High Demand

The new wave of local treats is lighter, fresher, and is attracting a steady following among international foodies. In this first of a two-part feature, Ramona Depares explores surprising twists on two sweet favourites.
October 1, 2025

Robyn Pratt’s Plans for the Phoenicia Malta

HORECA Magazine met Chef Gregory Garimbay, the Michelin-starred chef at Bellefeuille in the Saint James Paris hotel about his culinary journey, his philosophy, and his recent collaboration with Chef Clint Grech for the Four Hands experience at de Mondion.
August 12, 2025

Brunch with a Smile

The story behind Valletta’s Elephant Shoe, and how Kurt, Glenn and Jesse upped the brunch game with a side of fun.
July 10, 2025

Inside the Secret Garden – Exclusive Interview with Chef Francesco Mazzei

A culinary and cultural escape with Chef Francesco Mazzei signals the start of the summer season at the Corinthia Palace, ahead of even more exciting developments for the launch of the London restaurant.
June 2, 2025

Hiram Cassar: The Direction is Excellence at all Costs

The new head chef at Fernandõ Gastrotheque is ready to set the standard. He talks fine dining, mental health and kitchen politics with Ramona Depares.
April 11, 2025

Past Meets Pastry: The Evolution of Easter’s Sweetest Traditions

Figolli and kwareżimal have been Easter staples for generations, but today’s trends are creating a new spin on these classics. Ramona Depares explores how Malta’s confectioners are keeping tradition alive while embracing old, new approaches.
December 21, 2024

Corinthia Palace: From Attard to the Upper East Side

With Alexandra Pisani at the helm, Corinthia Palace has entered a new, revitalised era. And with the Group poised for several high-profile, international launches – the latest being New York – the stage is set for the spirit of the Palace’s quiet sense of luxury to go well and truly global.
December 17, 2024

Sharing Stories Over a Symphony of Mediterranean Flavours

A celebration of the diverse cuisines on the Mediterranean region, Minoa brings charm and passion to Malta’s dining landscape.
December 14, 2024

Planet Play: Your New Day Out

Planet Play is the newest entertainment complex to hit St Julian’s, located within Mercury Towers.