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December 28, 2025
How George Galea left the world of medicine behind him to transform his passion for whisky into a boutique importing adventure.
December 28, 2025
The launch of the Food Safety and Security Authority marks a historic milestone for Malta, bringing together, for the first time, all functions related to and security under one national framework.
December 28, 2025
Inġ. Ismail D’Amato, Interconnect Malta’s CEO, shares insight about the use of clean energy for a sustainable destination.
December 17, 2025
Delicata’s Gran Cavalier Merlot Riserva 2023 by Emmanuel Delicata Winery has just won a Gold Medal at the prestigious Emozioni dal Mondo: Merlot e Cabernet Insieme in Bergamo, Italy - an international competition held under the patronage of the OIV.
December 17, 2025
AI in hospitality is reshaping the industry, but the real challenge isn’t just technical, it’s human. How guests and employees feel about ai often matters more than what technology can actually do.
December 15, 2025
It is with great pride to reflect on the historic moment for Malta’s presence in North America: a week of significant progress in our ongoing efforts to enhance visibility, accessibility and appeal of the Maltese Islands on the North American market.
December 14, 2025
In the world of hospitality, first impressions are everything. Whether it’s a fine dining restaurant, boutique hotel, or catering venue. Every detail of the table setting, its design, texture, and functionality tells a story about the establishment’s character and commitment to quality.
December 12, 2025
‘Our Establishments Are Committed to Improving Quality Matching the Expectations of Higher-Spending Tourists' ACE President Michelle Muscat outlines upcomingchallenges for the HORECA industry while maintaining optimism for the upcoming year.
December 12, 2025
'2025 Has Been a Truly Exceptional One for the Sector' MHRA President Tony Zahra looks forward to the challenges brought forth by the emerging, long-haul destinations.