Wines & Restaurants of Malta

February 15, 2025

Cuisine is still the Number One Driver among Travellers Everywhere

Part 1: Aspects, trends and features of the 2023/24 World Report on Culinary Tourism – WFTA.
April 21, 2024

Culinary Travel: A Taste of Place to get a Sense of Place

Part 1 of this series takes a look at when and how the Culinary and Food Tourism Industry came to be. It discusses the terms used in the industry, how they interact, and how the industry has evolved. The way forward and strategy for the successful implementation of a successful culinary tourism programme and how they fit in the overall food tourism industry.