January 27, 2024
What is someone who goes from one country to another called? Tourist, traveller? And what, if any, is the difference? Does anyone care? After all, one of the most quoted pieces of literature must surely be, ‘What's in a name? That which we call a rose by any other name would smell just as sweet.’
January 25, 2024
St Julian’s is renowned for its vibrant nightlife, and more recently emerging as Malta’s budding contemporary culinary scene. Amidst the eclectic foodie scene, stands our newest local spot for all things food and retail, Mercury, designed by the late Zaha Hadid.
January 20, 2024
In the last couple of issues we dove into the wonders of both macro and micro fungi and their fascinating diversity in the kitchen. From the finesse of truffles to the floral funk of miso, these fungi have shaped, and are still shaping international cuisine as a whole.
January 14, 2024
"We cannot, and should not, engage in price-driven tourism. Instead, our focus is to offer a quality holiday experience."
January 8, 2024
In a world where time is hardly ever on our side and quality
is non-negotiable, SURGITAL emerges as the beacon of
excellence, changing the game for restaurant owners and
industry professionals.
January 4, 2024
As a Pastry Chef, Baker, and New Yorker, I am well-versed in the art of making, fermenting, baking, and most of all eating sourdough bread.
December 27, 2023
Numerous sparkling wines exist, yet only those originating from the specific northeastern region of France, Champagne, can rightfully be called Champagne due to stringent geographic and production standards.
December 21, 2023
Now being an ageing member of the male gender already allegedly makes me very difficult to find the right gifts for. Add being a wine lover to that, and I now start hovering too closely towards the impossible category.
December 19, 2023
If you’re of the industry, if you’re a local here in Malta, and if you’ve been following the happenings of St Julian’s newest (and hottest) Entertainment District; you’ll probably know that Celebrity Chef Gino D’Acampo is bringing his franchise to Malta; and we could not be happier.
December 17, 2023
In the bustling city of Milan, Italy, where the echoes of real estate transactions resonated through the streets, a sales journey began for one individual that would eventually lead to the prestigious position of Head of Sales at Charles Grech.