Articles

September 28, 2024

Quantity vs Quality on the Malta Restaurant Scene

The last head count of eateries in Malta has circa 2,700 licensed with Visit Malta and an additional 700 with the Trade Licensing Unit. The latest population statistics in Malta state that we have a population of over 562,000 people.
September 27, 2024

Screen Tourism: The Benefits for Destination Malta

Screen tourism–also known as film-induced tourism– refers to the phenomenon where tourists visit areas due to the locations being featured in any mass media.
September 27, 2024

A Quarter Century of Success at MTA

As we celebrate the 25th anniversary of the Malta Tourism Authority (MTA), I am filled with pride and gratitude to be part of this remarkable journey.
September 26, 2024

The Definitive(ly) Good Guide to Restaurants Survey is Now Open for Voting

It’s that time of year again! The Definitive(ly) Good Guide’s annual survey is now open for voting during September.
September 7, 2024

HORECA 101 – Issue 16

As Publisher of HORECA Magazine Malta, it's crucial to address the burgeoning issue of balancing supply and demand within our thriving hospitality sector.
August 13, 2024

From Plate to Picture: A Focus on Clint Scerri Harkins

Capturing the essence of a subject in photography is art, and with food photography that essence is infused with cravable desires that draw you in instantly.
August 10, 2024

Crafting Culinary Art: An Exclusive Interview with Chef Grigoris Kikis

Locally, this Chef will be recognised for his guest appearance on MasterChef Malta’s Season 1, but in his Aegean paradise, Chef Grigoris Kikis stands out as a culinary god with a golden touch.
August 6, 2024

Discovering the Turkish Thrace Wine Region

The Thrace region in Turkey is one of the most important and productive areas for viticulture in the country. It is estimated that there are approximately 30-50 active wine producers in Thrace.
August 3, 2024

Reflections of the Bordeaux 2023 Vintage

There’s no doubt that Bordeaux is and has been the most important and influential fine wine region in the world. The region has been producing benchmark wines for decades, and despite everything thrown its way, six of the past ten vintages were declared as ‘outstanding’. It’s surely a great time for claret-lovers!
July 28, 2024

Horeca Wine Reviews

HORECA Wine Reviews - by Josef Bonello