November 17, 2021
Michael Iavarone recounts how his Horeca career has over the years seen him travel from Malta to London and all the way to Vietnam.
November 16, 2021
This Summer’s revival of travel is significant as it indicates that we are slowly regaining our freedom.
June 17, 2021
For many of us, the last year has felt more like a penal sentence than health precaution. Worldwide the hospitality industry has been one of the hardest hit during the pandemic.
June 17, 2021
Despite the length of the journey travelled from working as a restaurant dishwasher to becoming one of Malta’s top cravingsatisfying restaurateurs, Daniel Grech has been in the business for no more than a decade.
June 17, 2021
From lunch on your terrace to dinner aboard a luxury yacht, there’s nothing quite as exclusive as exceptional private dining – and that’s exactly what the talented team behind Chef Agents have set out to provide.
June 17, 2021
Whenever the media feels the need to emphasize the importance and magnitude of a certain event, new buzzwords are coined and many of these become part of our daily lingo.
June 16, 2021
The Institute of Tourism Studies (ITS) has recently launched its Strategic Plan covering 2021-2025. Launched after 2 years of work and consultation with a wide number of stakeholders, the new ITS Strategic Plan aims at shaping excellence and innovation in tourism through teaching and learning, quality research, advice, and realisation of innovative business concepts.
June 16, 2021
The first immediate thought nowadays when analysing the current business scenarios is COVID 19 and its negative impact. However, it is not all doom and gloom and as we may have seen opportunities arise in certain sectors. Many may argue that this is definitely not the case in the Tourism and Travel industry.
May 9, 2021
Added: 9 May 2021 Hoteliers are under unforeseen pressure to make magic happen in the new year and get their profitability back on track. Three words: “Total Profit Optimisation.” You’ve likely heard them spoken before in hushed whispers. It’s the ever-elusive and seemingly unattainable holy grail of hotel revenue leadership. Maximising Your Business Revenues by Total Profit Optimisation Total profit optimisation considers costs associated with acquiring and servicing every hotel reservation and the profit of each revenue stream associated with the reservation or onsite spend. Instead of just seeing hotel revenue through a narrow guest-room view, this holistic […]
May 3, 2021
We met Dino in his Home and Contract showroom in Valley Road, Msida. He explains that he branched out from the Fino family business in 2017, setting up a new company with two main divisions: the Home Division which handles consumer queries and the Contract Division which handles Horeca projects.