December 21, 2023
Now being an ageing member of the male gender already allegedly makes me very difficult to find the right gifts for. Add being a wine lover to that, and I now start hovering too closely towards the impossible category.
December 19, 2023
If you’re of the industry, if you’re a local here in Malta, and if you’ve been following the happenings of St Julian’s newest (and hottest) Entertainment District; you’ll probably know that Celebrity Chef Gino D’Acampo is bringing his franchise to Malta; and we could not be happier.
December 14, 2023
Tartarun has easily become synonymous with authentically exceptional Maltese cuisine, particularly its impeccable seafood offerings.
November 26, 2023
In the food world, the notion of a truly original recipe is as elusive as it is compelling. From Nanna’s secret Imqarun recipe to the complex creations of renowned chefs, the dishes we savour often have roots that stretch back in time, passed down through generations or inspired by cultural traditions.
November 25, 2023
Simon Rogan, a culinary virtuoso with a celebrated international career, has forged a distinctive path in the culinary world by merging his love for British produce and seasonality with a passion for exploring new ingredients and flavours from around the globe.
November 25, 2023
Cultural and religious directives on foods have been in place for thousands of years, with recorded practices documented in the Bible and in ancient Egyptian texts.
November 23, 2023
The Institute of Tourism Studies (ITS) embarked on its journey into the academic year 2023-2024 with a spirited celebration marked by Freshers' festivities. The academic year officially set sail on the 29th of September, as new students arrived to participate in induction meetings and partake in the grand inauguration of the Freshers'.
November 22, 2023
Discover and Fall for this Autumn. So here are some delicious wines for you to discover and Fall for this Autumn – see what I did there?