Luxury travel is trending, and Malta is fast becoming
a destination to watch.
Virtuoso Chairman and CEO
Matthew D Upchurch tells HORECA Magazine how Malta’s
unique blend of culture, heritage and hospitality is
making it a rising star for a new kind of traveller.
When Virtuoso, the world’s leading network in
luxury and experiential travel, chose Malta as
the host destination for its 2025 UK/Ireland/
Middle East/Africa Forum, the message was clear: Malta
has arrived on the global luxury travel radar.
The event, held at Virtuoso partner hotel The Phoenicia
Malta this spring, brought together travel advisors,
agency owners and preferred partners for strategic
networking, market news and immersive cultural
experiences.
It was also an ideal opportunity for Virtuoso’s Chairman
and CEO, Matthew D Upchurch, to witness first-hand
what Malta has to offer.
“I was struck by the historical influences and cultures within Malta and the pride that the country takes in showing that to the world,” Matthew says. “Floriana, in particular, really captures that cultural richness. It was woven into the high-end experiences we enjoyed while at The Phoenicia Malta, from the thoughtfully restored accommodations to the incredible restaurants and warm personal service, rooted in local pride.”
Offering a chance for some of Virtuoso’s 20,000 travel advisors and 2,300 partners worldwide to connect in person, the 2025 UK/Ireland/Middle East/Africa Forum included insightful discussions on luxury tourism trends.
One key trend is the move beyond traditional destinations. Indeed, Malta’s popularity in luxury tourism is growing, thanks to the island’s rare mix of cultural authenticity and contemporary elegance, not to mention its flight-friendly Mediterranean location and English-speaking hospitality. “Luxury travellers tend to lead the way in visiting lesser-known destinations, going at off-peak times of the year and generally paving the way for others to follow,” Matthew confirms. “Malta is a place to watch, with our own network sales surpassing last year’s by 140%.”