Kuch Kuch is a cocktail bar
which seamlessly combines
elements of Indian pop culture with
Western aesthetics using modern
and on-trend cocktail techniques
overseen by an industry-expert team.
Every aspect, from the bar to the
table settings, cocktails, and serving
style, is meticulously crafted bringing
something fresh and exciting to the
island. Kuch Kuch embodies a fusion
of exclusivity, creativity, top-notch
service, and an edgy ambiance.
Named after the Hindi phrase
“Kuch Kuch Hota Hai,” meaning
“Something’s happening,” Kuch Kuch
lives up to its name by offering a
constant stream of surprises and
delights. Here, guests are encouraged
to embrace their wild creativity and
unleash their inner artists, making
each visit a truly unforgettable
experience.
The experience at Kuch Kuch
promises to be a fascinating journey
into the realm of liquid cuisine.
Guests will embark on an exploration
of conceptual and multi-sensory
cocktails, crafted with precision
to enhance the art of drinking.
This
journey unfolds through the use of
unconventional ingredients such as
unique sweeteners, rich fats, seasonal
fruits and vegetables, and artisanal
cheeses, uncommon in traditional bar
fare.
Delving further, the experience
delves into a world of aromatic herbs
sourced from both land and sea, as
well as exotic woods, roots, teas,
and the vibrant spices of the Indian
market.
Beginning with the zesty tang of
citrus fruits and culminating in a
global culinary adventure, patrons
will encounter both unexpected and
harmonious flavour combinations
presented in diverse forms and
textures.
Innovative culinary
techniques take centre stage,
including the repurposing of waste
elements, the refinement of acids,
milk and fat washing, the creation of
shrubs, infusions, and macerations,
and the manipulation of sugars
through osmosis.
The cocktails are
further elevated with the application
of varnishes, natural dyes, bitters,
flavoured ice, and molecular
gastronomy methods, including
chemical reactions and the creation
of edible foams and aerations.
Harnessing the power of modern
kitchen machinery, each cocktail
receives a distinctive touch, resulting
in an unparalleled sensory experience
for every guest.