When you’re in the business to take things seriously, you
always look for the leaders of the pack, the innovators of the
industry and the game changers of the sector that you think
you can cut it in. If you’re in the horeca industry, then in your
opinion, the name Zamco is synonymous with excellence,
commitment and bounds of variety, versatility and quality.
H ORECA Magazine speaks to Sandro Zammit,
the Owner and CEO of Zamco Group - a
company that throughout the almost 50
years of their existence on the market, have
never stopped pushing themselves to grow,
dig deeper and find new niches within the hospitality and
catering industry to excel and become pioneers in.
Zamco Excellence is the new company name which has
been given to the groups hospitality industry supplies and
services, following a number of ground breaking changes to
the group’s ownership and structure in 2021.
Formerly known as AGP Systems Ltd and Zammit Trading Ltd,
were founded by the late George P Zammit and driven by the
Zammit siblings for the last 40 years.
“My father started this business to bring excellence to the
horeca industry - rebranding to Zamco Excellence seemed
like the smartest and most fitting transition for our company.
Not only because we strive to bring excellence in all of our
sales, services and after sales operations, but also because it
is exactly what the industry deserves.” commented Sandro.
For the past 50 years, Zamco, same as most family
businesses, has relied on family members to drive the
From 2021 the group is now being operated
by a team of experienced professionals in their respective
fields.This will ensure a continuity of the business for the
generations ahead and a guarantee that Zamco Group will
shine bright with high-end and cost effective solutions which
are fundamental of running any hospitality venture.
“One thing that we always want to remind our customers
of is quite simple - Zamco is your one-stop-shop for
all hospitality oriented requirements. Knowing that, we
scrutinise every inch of the industry on a daily basis to
ensure we cater for all its needs, from tableware to takeaway
packaging on the consumer’s side, to high quality convection
ovens and the most efficient of refrigeration solutions and
a fully-fledged engineering and fabrication workshop in the
back of house - we’ve got it all.” exclaimed Sandro humbly,
“Our baptism of fire came 10 years ago in 2012, we were
entrusted with the setup of a state-of-the-art kitchen
including cold rooms and all the frills for a local major
hotel and another for a national project. When we took
the first steps to take on such massive projects, the entire
team glistened with amazing teamwork and pride which
gave a massive boost in energy and morale.
This is exactly
what we want to do for the industry - this is exactly
where we see ourselves; setting standards and delivering
excellent appliances, pristine aftersales assistance and most
importantly prevent appliance down times altogether by
focusing on quality rather than quantity.”
With such great success under their belt, the Zamco
team of experts are positioned as market leaders with the
capabilities, capacities, expertise and now experience to
embark on far more innovative and adventurous markets
through their established portfolio.
“Zamco Excellence reflects the services we have offered
so far. Zamco has become more of a household name,
branching out to every aspect of the horeca industry - from
commercial laundry appliances to top notch outdoor living
equipment we’re giving restaurants and catering facilities
every option to reach their full potential and expand their
in-house services with whatever innovative goals and
desires they can dream of.”
Through the company divisions of Kitchen Ware, Outdoor
Living, Laundry Appliances and Food Service Equipment,
Zamco Excellence stands tall as a major contributor to
our hospitality industry’s success and quality in service
and entertainment sector while through Zamco Industries’
packaging equipment, industrial services and manufacturing
solutions the ease and flexibility of a one-stop-shop creates
a higher standard within the sector.
Following founder George P Zammit’s mantra; “with hard
work, dedication and some foresight you can achieve
your dreams” - wise words that when taken seriously can
revolutionise the world, and surely innovate and skyrocket
the horeca industry, just as Zamco did.