Jean-Paul DeBono

Jean-Paul DeBono

Owner & Chef

Q: Favourite spot in Malta to unwind?
A: Living on such a beautiful island, I’m drawn to nature and the sea, especially beaches like Golden Bay and Riviera Bay. There I recharge in peaceful and scenic surroundings.

 

Q: What’s your favourite thing about your job?
A: I love meeting people from all walks of life and having the freedom to be creative every single day. Bringing ideas to life is an incredible feeling.

 

Q: Best piece of career advice you’ve received?
A: My dad always said, “Life is about balance.” I carry that with me daily. Believe in yourself, stay genuine, and maintain harmony. Authenticity and balance are the foundation for success, in both life and work.

 

Q: What’s something we wouldn’t know about you from your CV?
A: I’m passionate about exploring new creative outlets. Whether it’s food styling or launching unique business ventures. I love thinking outside the box.

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